JOB DESCRIPTION

Production Team Member (Nights)

DELI LITES are currently recruiting for a Production Team Member (Nights) to join our award winning team on our Night Shift Team.

As Production Team Member (Nights) you will echo the quality, legality and authenticity of all our values at DELI LITES and give customers the opportunity to achieve their extraordinary results through the passion we have for our people and food. At DELI LITES we have a commitment diversity, equity, and inclusion in all that we do and welcome applications from all sections and groups within the community.

OUR BENEFITS

Competitive Salary

Employee Discounts

Free On-Site Parking

Cycle to Work Scheme

Tech Scheme

Company Events

Referral Programme

Development Opportunities

Wellness Programme

Free/Subsidised Travel

IMPORTANT INFORMATION

Industry:

Food To Go

Schedule:

Flexible

Job Type:

Full Time

Salary:

Starting from £11.56/hour

DESIRED CRITERIA

Proven experience in a previous role

Ability to work under pressure to deadlines

Excellent communication skills

DUTIES

Producing products and carrying activities around producing products such as cutting, chopping, washing, mixing ingredients, labelling, picking according to daily production plans

Maintaining highest quality and productivity levels at all times.

Liaising with other High Care/ Low care team members to ensure production processes meet the demands of customers.

Providing support in sorting out production problems either for quality / shortages / damages where necessary.

Keeping production and dispatch free from ‘bottle necks’ and ensuring that customer orders are dispatched on an agreed timely basis”

Dispatching only products according to company specification, and undertaking visual product checks on packaging, labelling and finished product presentation.

To prepare and produce products to company specifications, instructions and SOP’s efficiently and within a timely manner to ensure despatch requirements are met. To ensure that the production running order in all departments is adhered to within efficient timings – i.e. Bakery, Veg Preparation, Chicken manufacture, Mix Room, Production Lines, Despatch & labels)

Help in other departments when requested and required

Reporting any problems in the production process to Manager, Supervisor, Team Leader and ensure safety and compliance at all times

Maintaining equipment and work practices within the production department in order to achieve maximum production efficiency, consistent product quality and minimal wastage

Adhering to all health and safety requirements of the job as indicated by the Manager, supervisor, Team Leader

Undertake any job specific training as required by the Manager, Supervisor, Team Leader, Training Co-ordinator and demanded by the post

Be aware of and follow all hygiene requirements of Deli*Lites

Undertaking cleaning duties related to maintaining the ‘Good Housekeeping’ & ‘Good Manufacturing,’ standards within all operational departments

APPLICATION FORM

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Our Core Values

BE A CHAMPION

We’re enthusiastic about supporting our customers and one another in equal measure since high standards also mean high expectations.

BE CURIOUS

It’s in our DNA; we have a curiosity for the new and a zest for food with a chef-led team. Curiosity is the engine of achievment.

BE POSITIVE

We bring to work all the passion and enthusiasm for food, and a desire to make DELI-LITES a positive and exciting place to be.

BE RESPONSIBLE

We are passionate about reducing and reusing; about traceability from farm to fork; about animal welfare and organic production.